Tiramisu

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Inspired by the Italian exuberance of the 1960s, the first floor of the famous Hampton Inn has been revitalized by design and architecture firm MRDK (based in Montréal!) and is now home to Tiramisu. Right in the heart of Chinatown, the restaurant offers an open-plan space and a hushed ambience immersed in a mid-century décor with Japanese influences. The Tiramisu menu offers an impressive variety of dishes inspired by Italian classics that retain the Japanese essence.

Types of cuisine: Asia, Italy

First service (1 choice)

Melanzane al Barbecue: grilled eggplant, bomba, yuzu, Parmesan, guanciale

Prosecco (+$11*)

Carpaccio: raw beef, tare, yuzu olive salad, shallots, fried capers

Prosecco (+$11*)

Tartare Sushi Arancini: sushi rice with sun-dried pesto, fior di latte, beef tartare, rayu sauce, cilantro, tare, lime (+$5)

Prosecco (+$11*)

Second service (1 choice)

Cacio E Pepe: bucatinis, dashi, oregano, furikake, capicolo, Québec aomori garlic, Parmesan, pepper

Pinot grigio, Tavo, Italie (+$12*)

Pasta Alla Vodka: lumache, provolone, Québec aomori garlic

Monstrell, Como Loco, Espagne (+$11*)

Beef and Shishito Pizza: Québec braised beef, tare sauce, shishito peppers, bechamel, fior di latte, fried onions (+$5)

Cabernet-sauvignon, Caburnio, Italie (+$14*)

Third service (1 choice)

Tiramisu: lady fingers, coffee, mascarpone, Japanese whisky

Wisky japonais Suntory Toki (+$13*)

Olive Oil Cake: figs, stracciatella

Limoncello (+$12*)

Suggested wine pairing

Québec products

Menus are subject to change without notice.

website

989 St-Laurent Blvd.
Montreal, QC H2Z 1J4

Downtown

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