Terroirs Restaurant Angus

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Terroirs is a delightful eatery offering inventive dishes made with locally sourced, seasonal ingredients. Guests are welcomed by friendly staff and a warm ambience, perfect for savouring the rich flavours of Québec’s terroir.

Types of cuisine: Quebec

Chef: Présenté par l'équipe Terroirs

First service (1 choice)

Scallop Crudo with M. Côté's strawberries (Saint-Paul d'Abbotsford), smoked bacon and Fleurs Complice's Marigold (Montréal)

Bulles du Québec (+$15*)

Montréal Mushroom Pastry, Atelier Moutarde hot mustard (Montréal)- vegetarian

Bulles du Québec (+$15*)

Homemade Sourdough Bread toast & mushrooms from Big Bloc (MTL) and Médiserre (MontréaL), - vegan

Bulles du Québec (+$15*)

Anticosti Island Oysters (6), signature celery and St-Hilaire apple condiment (+$24)

Bulles du Québec (+$15*)

Second service (1 choice)

Pelletée Farm Beets, black cherries from our backyard (Anjou), hazelnuts from Le Jardin des Noix (Saint-Ambroise-de-Kildare), La Cabottine sumac, Alfred le Fermier cheese from Fromagerie La Station

Les pervenches – Pinot Zweigelt (+$17*)

Pelletée Farm Beets, black cherries from our backyard (Anjou), hazelnuts from Le Jardin des Noix (Saint-Ambroise-de-Kildare), La Cabottine sumac, Alfred le Fermier cheese from Fromagerie La Station - vegetarian

Les pervenches – Pinot Zweigelt (+$17*)

Pelletée Farm Beets, black cherries from our backyard (Anjou), hazelnuts from Le Jardin des Noix (Saint-Ambroise-de-Kildare), La Cabottine sumac - vegan

Les pervenches – Pinot Zweigelt (+$17*)

Seasonal Crudo, fresh produce from local fields, forests & rivers, homemade pickles, verjus, berries (+$25)

Les Bacchantes B1 (+$10*)

Third service (1 choice)

Québec Duck, Saguenay serviceberry, market cabbage, Pelletée Farm's summer bell pepper

Sélection du sommelier (+$17*)

Tournevent Caviar Lentils, Saguenay serviceberry, market cabbage, Pelletée Farm's summer bell pepper- vegetarian/vegan

Sélection du sommelier (+$17*)

Fourth service (1 choice)

Homemade Pear Conserve, local honey and sweet clover

Poiré de glace (+$15*)

Fruits & Wildflowers - vegan

Sélection du sommelier (+$12*)

Fifth service (1 choice)

Picker's Boreal Tea & Goglu

Suggested wine pairing

Québec products

Menus are subject to change without notice.

2600 William-Tremblay Street, Suite 120
Montréal, QC H1Y 3J2

Rosemont

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