Tbsp.

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Tbsp. brings the warmth and bold flavours of the Mediterranean to downtown Montréal. Rooted in a zero-waste philosophy, the kitchen serves generous, colourful dishes that celebrate simplicity done right. The space, inspired by the river and Old Port, evokes the cozy elegance of a moored yacht.

Types of cuisine: Mediterranean

Chef: Younes Kerkour

First service (1 choice)

Cod Fritters, citrus mayonnaise, arugula

Cauliflower Panisse, cauliflower purée and pickled cauliflower

Second service (1 choice)

Cream of Jerusalem Artichoke Soup, Jerusalem artichoke chips, Jerusalem artichoke focaccia, Québec balsam fir oil

Petit Chablis, Domaine Bernard Defaix – Chardonnay, 2023 (+$22*)

Beef Tartare, shallots, truffle mayonnaise, smoked mustard seeds, parmesan

Château Combel-La-Serre, Malbec bio, 2021 (+$18*)

Third service (1 choice)

St. Lawrence Gulf Halibut poached in oat milk, rice crisp, mushrooms and chili, cooking jus, mushroom caramel

Ruhlmann, Alsace – Riesling, 2023 (+$21*)

Fettuccine, light fennel cream, fennel green oil, raw fennel, sautéed kale and rapini, toasted almonds

Rift 69, Jean Loron, Beaujolais – Gamay (+$17*)

Homemade lagane pasta, shredded braised beef from Ferme Richelieu, ricotta, beet jus, beet, parmesan

Frescobaldi Tenuta Perano, Chianti Classico – Sangiovese, 2021 (+$21*)

Fourth service (1 choice)

Homemade Chocolate Cookie, chocolate cream, Québec black garlic ice cream, chocolate sauce

Vin de glace de l’Orpailleur (+$12*)

Melon, Calamansi, Raspberry and Red Pepper Sorbet, strawberry juice

Vin de glace de l’Orpailleur (+$12*)

Suggested wine pairing

Québec products

Menus are subject to change without notice.

website

W Montréal
901 Square-Victoria Street
Montréal, QC H2Z 1R1

Downtown

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Partners 2025