Siam Restaurant

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This restaurant is a go-to destination for Thai food lovers. It features beloved classics with a contemporary twist, such as pad thai and curries. The stunning, inviting décor and attentive staff set the stage for experiencing Asia’s tradition of shared dining.

Types of cuisine: Asia

Chef: Tanvir Showrav

First service (1 choice)

Duck Wontons: Lac Brome duck confit, button and shiitake mushrooms, green onions, deep-fried wonton wrappers and plum sauce

Beef Larb: filet mignon, roasted mushroom, galangal, lemongrass, aromatic rice powder, tomato, chili and fine herbs

Chicken Satay: grilled chicken skewer, marinated cucumbers, peanut sauce

Vegetable Karee Puffs: sweet potato, taro, onion, coriander, yellow curry powder, homemade sriracha sauce (vegan)

Second service (1 choice)

Shrimp Tom Kah: Matane shrimps, button mushrooms, tomato, coconut milk, kaffir leaf, coriander, lemongrass, galangal, chili paste, lime juice

Tom Jued Soup: glass noodles, mushroom, carrot, cabbage, coriander, basil leaf, lime juice (vegan)

Third service (1 choice)

Vegan Pad Tha : rice noodles, tofu, button and shiitake mushrooms, gai lan, bell pepper, eggplant, long bean, baby corn, onion, green onion, bean sprout, chive, peanut, tamarind (vegan)

Pad Kra Pao Moo: ground Québec pork, garlic, chili, ground pork, bell pepper, thai basil, fried egg

Yellow Salmon Curry: pan seared salmon, marinated pineapple, long beans, potatoes

Red Chicken Curry: cherry tomato, eggplant, bell pepper, long bean, red curry, coconut milk, kaffir leaf, Thai basil

Beef Pad Seew: filet mignon, rice noodles, gai lan, egg, soy sauce

Fourth service (1 choice)

Dark chocolate lava cake with coconut ice cream

Coconut panna cotta , mango tapioca pudding and Québec raspberry sorbet (Vegan)

Suggested wine pairing

Québec products

Menus are subject to change without notice.

website

Warwick Le Crystal Hotel
1325 René-Lévesque Blvd. West
Montréal, QC H3G 0A4

Downtown

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