Sho-Dan Restaurant

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A true downtown Montréal institution, Sho-Dan has been serving truly authentic Japanese cuisine that artfully blends classics with original house specialities in a warm, elegant atmosphere for over twenty-five years.

Types of cuisine: Asia

Chef: Romeo Pham

First service (1 choice)

Seafood Salad with Québec smoked salmon

Miso Soup: Traditional Japanese soup with soybean paste and seafood.

Tofu Agedashi

Second service (1 choice)

Salmon Tartare with Isabelle Huot’s 4-fruit & chia spread

Vegan Roll: sweet potato, zucchini, mango, and rice rolled in a seaweed sheet

Shrimp and Vegetable Tempura

Third service (1 choice)

Sushis - Makis Assortment: Yellow tail tuna sushi (1 piece) / Besame Mucho roll (4 pieces) Phoenix roll (4 pieces) Salmon sushi (1 piece) Shrimp sushi (1 piece) Tuna sushi (1 piece)

Chicken Teriyaki, served with seasonal vegetables and rice

Vegetarian Teriyaki with tofu, vegetables, rice and Québec blueberry sauce

Vegan Sushi Roll Assortment: Avocado roll (3 pieces) Cucumber roll (3 pieces) Vegan roll wrapped in nori leaf (5 pieces) Fried tofu roll with mango wrapped in shiso leaf (5 pieces)

Fourth service (1 choice)

Tiramisu Cake

Coconut Ice Cream

Fried Banana served with Québec maple syrup

Suggested wine pairing

Québec products

Menus are subject to change without notice.

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2020 Metcalfe Street
Montréal, QC H3A 1X8

Downtown

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Partners 2025