Pub Arya

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Discover Arya, where cozy ambiance meets exceptional dining in the heart of La Petite-Patrie. Indulge in the finest Quebec-raised Wagyu and savor the freshest oysters from our Raw Bar, all crafted to blend comfort with sophistication. Join us for a memorable experience, where every meal is served with warmth and hospitality. Come and enjoy a unique culinary adventure at Arya—you won’t want to miss it!

Types of cuisine: North America

Chef: Erica Nudo

First service (1 choice)

Oysters (4pcs) Atlantic oysters of the day, Gluten Free

Vegetarian Samosas (2pcs) Potato and pea filling with chickpea flour dough served with tamarind sauce, vegetarian

Tuna Tataki Saku Sesame, ginger, mango, nanami, shallot, ponzu, chives, pomelo, Thai pepper

Second service (1 choice)

Zucchini Salad Zucchini, ricotta, pine nuts, mint, olive oil, lemon, micro sprouts, vegetarian and gluten free

Autumn Salad Arugula, squash, cherry tomatoes, pine nuts, dried cranberries, Québec squash (Laurentides), vegetarian and gluten free

Autumn Soup Québec butternut squash soup served with country bread, vegetarian and gluten free (without the bread)*

Third service (1 choice)

Gemelli Tartufo Homemade Gemelli, black truffle, butter, parmesan, chives, vegetarian

Steak Frites Cut of the moment - 7oz Québec Abercorn Wagyu beef, truffles fries, pepper sauce, truffle sauce, gluten free option available

Mediterranean Salmon Salmon, garlic hummus, grilled vegetables, zaatar, pomegranate, gluten free

Wagyu Burger and Fries 6oz* Québec Abercorn Wagyu beef patty, brioche bun, bacon, cheddar, tomato, marrow mayonnaise, arugula, red onion, fries

Fourth service (1 choice)

Dark Chocolate Mousse

Tiramisu

Gluten-Free Lemon Square

Suggested wine pairing

Québec products

Menus are subject to change without notice.

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434 Saint-Zotique Street
Montréal, QC H2S1L9

Little Italy and Villeray

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