Pamika Thai

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Pamika Thaï showcases authentic Thai cuisine with a refined Royal Thai touch. Expect handcrafted sauces, balanced heat, and classic dishes elevated with precision. A destination for those who want to discover Thai cuisine like they’ve never known before.

Types of cuisine: Asia

Chef: Pamika Sukla

First service (1 choice)

Québec Chicken Kratong Tong - Crisp pastry cup with tender curry chicken, corn & peas: crackly, fragrant, addictive.

Scallop Kratong Tong - Just-set scallop, bright Thai seafood sauce (lime–fish sauce–chili) with basil & mint

Second service (1 choice)

Tapioca pearl dumpling - Pork, peanut & pickled radish in glossy tapioca pearls—sweet-savory, gently chewy.

Spicy duck salad - Rich duck, roasted rice, chili & lime, served with crispy rice crackers

Third service (1 choice)

Wagyu Beef Fried Rice - Wok-tossed jasmine rice, Quebec Wagyu, garlic chips, scallion, silky fermented yolk.

Hay roasted chicken - coriander-root & white-pepper, Quebec cornish hen, sticky rice with sharp chili sauce.

Fourth service (1 choice)

Banana roti - Flaky roti, caramelized banana, chocolate syrup and Nutella. Thai street classic.

Hin Fon Thong - Ayutthaya-era coconut sweet of rice flour and coconut milk, shaped like a “golden stone”

Suggested wine pairing

Québec products

Menus are subject to change without notice.

website

4902 Saint-Laurent Blvd.
Montréal, QC H2T 1R5

Plateau-Mont-Royal and Mile End

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Partners 2025