This modern grill offers top-quality cuts of meat aged for at least 35 days and finely presented sides. Maggie Oakes boasts a glass-encased aging room for all to see, the best selection of cuts of meat in town, the right combination of dishes, an impressive selection of privately imported wines and the most attentive service. From morning to night, culinary creations enhanced by choice ingredients bring the flavours of the market to the table in a chic, convivial atmosphere. Ephemeral menus and exceptional experiences such as an all-you-can-eat brunch with gourmet stations are offered several times a year, making this a must-visit address in Montreal.