Bungalow Restaurant

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Le Bungalow offers market-inspired cuisine influenced by Québécois, European, Mediterranean, and Eastern culinary traditions, using local ingredients. The menu changes with the seasons and the chef’s inspirations, offering a unique dining experience with every visit.

Types of cuisine: France, Mediterranean, Quebec

Chef: Mickael Guigon

First service (1 choice)

Grilled Octopus, gratin dauphinois, whisky bacon flambé and maple syrup

Beef Carpaccio, Pamesan and arugula cream, finger lime and Québec microgreens salad

Bluefin Tuna Tartare, grilled shiitake mushrooms, crispy wasabi, miso mayonnaise, soy reduction

Second service (1 choice)

Braised Beef Shank with maple-roasted butternut squash, red wine sauce, Dijon mustard emulsion

Pan-Seared Cod Meunière, Québec wild mushroom risotto, crispy Parmesan, lemon, capers

Linguinis cacio e pepe: homemade linguine with Parmesan and black pepper sauce, caramelized onion jam, Pecorino chips

Third service (1 choice)

Lemon Tart with two types of meringue, fleur de sel sablé Breton, lemon coulis

Pudding Chômeur, salted butter caramel, maple syrup and vanilla ice cream

Chocolate mousse, praliné with hazelnut

Suggested wine pairing

Québec products

Menus are subject to change without notice.

website

1279 Mont-Royal Avenue East
Montréal, QC H2J 1Y4

Plateau-Mont-Royal and Mile End

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