Bistrot La Fabrique

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Since 2008, with its central kitchen offered to the view of its guests, the co-owner Jean Baptiste Marchand has charmed with his cuisine mindful of detail. La Fabrique offers comforting cuisine, unpretentious and reinvented. And its new spacious decor, its bright bar, and its terrace facing the park will seduce you. Come and enjoy either classics or new cuisine delights. Jean Baptiste Marchand and his team await you.

Types of cuisine: France, Québec

Chef: Jean-Baptiste Marchand

First service (1 choice)

Squash - beetroot salad, shiitake, feta, maple - walnuts vinaigrette

Parsnip - fennel – pear cream, lovage foam, candied chestnut

Trout gravlax, baby potato, sorrel, horseradish cream cheese, sherry shallot, rugbrød

Quebec cheese terrine with bacon, garlic bread, apple condiment, arugula

Second service (1 choice)

Carbonara-style cavatelli, salsify, maitake, Jerusalem artichoke, vegetable bacon, parmesan

Lake walleye, egg whipped with tarragon and black garlic, simmered root vegetables, romano bean, preserved squash, Savoy cabbage

Bison tartare, pecan, cranberry, caper, celeriac, shallot confit in red wine, old cheddar, egg yolk at 67°C, tartufata – served with green salad or homemade fries in duck fat

Grilled beef chuck, sweet potato croquette, endive, red cabbage marmalade, ravigote

Third service (1 choice)

Caramelized apple terracotta, oat crumble, homemade crème fraîche

Chocolate - coffee ganache, biscuit, clementine puree, chocolate chip sponge biscuit, clementine, chocolate chip

Suggested wine pairing

Québec products

Menus are subject to change without notice.

website

3619 Saint-Denis Street
Montréal, QC H2X 3L6

Plateau-Mont-Royal and Mile End

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Partners 2023