Terrasse William Gray

Description Read more

Located on the 8th floor of the William Gray Hotel, the terrace is the ideal place to enjoy a spectacular summer view. Gaze up the crowds gathered in Place Jacques-Cartier and take in the view of the Saint-Laurent River while enjoying a refreshing cocktail or a delicious glass of wine.Afternoons on the terrasse are laid-back and calm, the perfect place to enjoy a quick, light bite. As the sun sets, things liven up, creating an eclectic ambiance of music, laughter and chatter. As the nights cool, the terrasse is heated and can be covered if the Montréal sun becomes too intense.

Types of cuisine: North America, France, Mediterranean

First service (1 choice)

Québec beet tartare, haskap berry vinaigrette, pickled vegetables, rye crumble

House smoked Arctic char, Mujol caviar, dill espuma, pickled vegetables

Escargots deglazed with pastis, duchess potatoes, wild mushrooms and parsley bread crumble

Second service (1 choice)

Alaskan black cod, pressed salsify cooked in beet juice, parsnip and pear puree, yuzu white butter, celery chips

Black truffle orecchiette pasta, poached egg, Grana Padano, oil olive

Rack of milk-fed veal, morels, potato croquette, morel cream sauce (+$8)

Wagyu picanha: top sirloin cap beef, potatoes, market vegetables and Port sauce (+$12)

Third service (1 choice)

Apple and Sortilège whisky cheesecake