Papito Restaurant

Description Read more

This charming restaurant offers flavourful, shareable dishes, from charcoal-grilled meats to fresh fish and seasonal veggies. Enjoy curated wines, creative cocktails and more in a lively ambiance, perfect for gatherings with family and friends.

Types of cuisine: Latin America, France, Italy, Quebec

Chef: Joëlle Trottier

First service (1 choice)

Oysters (3), fermented pepper, La Fermette ginger

Spätzle, maitake, smoked Fontina

Coppa, La Fermette crabapple, pickle

Second service (1 choice)

Choice of: - Lettuce, grilled tomatoes, buttermilk, parmesan - Cucumber, feta, pistachio, herbs - Squash, poblano, crème fraîche - Sauerkraut - Ash-roasted potato, cheese curds, peppercorn sauce - Carrot puree, brown butter

Choice of: - Half duck breast - Pork sausages (2) - Keftas (2) - Merguez sausages (2) - Braised veal - Spatchcocked half chicken - Pork chop / loin - Fish of the day - Chicken skewer

Focaccia and sauce

Third service (1 choice)

Churros (3), chocolate, hazelnuts

Pumpkin Cake, mascarpone, chai

Suggested wine pairing

Québec products

Menus are subject to change without notice.

website

1425 Saint-Alexandre Street
Montréal, QC H3A 2G6

Downtown

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Partners 2025