This tasting menu allows guests to enjoy all the dishes featured on the menu. (8 dishes for 55$) Created by chef Andersen Lee, Oncle Lee Kăo brings a modern twist to Chinese cuisine. The restaurant stays true to its name—kăo means “grill” in Mandarin—with grilled dishes taking centre stage. The menu features exciting, flavourful dishes that put a new spin on familiar flavours with bold spices and wok-fired technique. With its lively, festive energy, Oncle Lee Kăo is the perfect place for an unforgettable dining experience.