La Catrina Mile End

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This restaurant aims to introduce the neighborhood to a Mexican dining experience, much like how ingredients come together in a recipe. Modern Mexican cuisine and delightful cocktails will enchant you on every visit. The team is eager to welcome you. Discover the flavours of Mexico in this laid-back restaurant where modern Mexican cuisine by Chef Jacques Coutu and bold cocktails will have you coming back for more! The entire team is on hand to provide you with a Mexican experience in Montréal's Old Port.

Types of cuisine: Latin America

Chef: David Melo Rubio

First service (1 choice)

Delicata Squash Soup Epazote, cilantro, and Mexican fresh cheese.

Queso Fundido Melted cheese with Mexican red chorizo and totopos (corn chips).

Chipotle Grilled Trout Confit Bobines trout with cucumber, avocado, and tomato.

Second service (1 choice)

Pollo al Pastor Chicken served with avocado, salsa, and pineapple.

Tumbada Rice, Veracruz Style Clams, mussels, and shrimp.

Nopal Tacos Served with black beans and cheese.

Third service (1 choice)

Churros with caramel, dulce de leche