Il Bazzali is the headquarters of operatic cuisine, headed by Chef and Tenor, Davide Bazzali and his team. Together, they offer you cuisine inspired by the Italian terroir, blended with a pinch of international flavour. The result is fresh homemade pasta, pizzas, succulent seafood, top quality meats and gourmet desserts. The restaurant’s intimate atmosphere, with woodwork designed from recycled materials and eco-sensitive practices, is perfect for hosting dinners and cocktail parties.