Bonheur d’Occasion

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The warm service and welcome from the team make you want to come back often. By day, it’s a place to stop for a sandwich and a charcuterie plate at the Deli d’occasion. In the evening, you linger to enjoy gourmet dishes that delight the palate without hurting the wallet.

Types of cuisine: Quebec

Chef: Philippe Gauthier

First service (1 choice)

Cascumpec oysters

Sourdough bread, cultured butter

Second service (1 choice)

Sunchokes, smoked almonds, Brussels sprouts, carmine reduction

Black kale salad, khorasan wheat, carrots, ricotta salata

Third service (1 choice)

Arctic char, vermouth, king mushrooms

Québec beef chuck, celeriac, Vidalia onion, hazelnuts

Fourth service (1 choice)

Mille-feuille, light sweetclover cream, maple

Royal cake, chocolate, hazelnuts, almonds

Suggested wine pairing

Québec products

Menus are subject to change without notice.

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4001 Notre-Dame Street West
Montréal, QC H4C 1R3

Les Quartiers du Canal

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