Bagatelle Bistro

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A neighborhood bistro just the way we like them. Well established and a stone's throw from the Maisonneuve market, Bagatelle is a bring-your-own-wine restaurant offering French brasserie-style cuisine. Every day, in addition to the à la carte menu, the chef concocts delicious dishes full of fresh produce, which vary according to the seasons and market arrivals. During the summer months, sit on the quaint terrasse to enjoy the breeze and the sunshine.

Types of cuisine: France, Quebec

Chef: Jérôme Boully

First service (1 choice)

Soup of the Day, Québec vegetables

Green Salad, Québec vegetables

Second service (1 choice)

Québec Duck Confit Ravioli, port and cream sauce

Vegan risotto with candied Québec carrots & vegan feta (gluten-free)

House Smoked Salmon, on mascarpone style sauce tartare

Seared Scallops, risotto with candied Québec carrots (gluten-free) (+$5)

Third service (1 choice)

Fresh Pasta, Quebec beet pesto, burrata or vegan feta (Vegeterian) or Pan seared Quebec butternut with rosemary, garlic cream, sauteed mushrooms & cashew (vegan) (gluten free)

Quebec Duck Magret, morel sauce (gluten-free)

Opercule Arctic Char, pan-fried parsnips with chorizo

Braised veal cheek, red wine and bacon

Shrimp and Scallop Risotto, curry (+$10)

Fourth service (1 choice)

Chocolate and Orange Grand Antonio from Rosemont cake, orange zest, custard, (gluten-free)

Chestnut Cheesecake

Maple Pudding Cake, and vanilla ice cream

Suggested wine pairing

Québec products

Menus are subject to change without notice.