Restaurant Leméac

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For over 20 years, Leméac, a landmark restaurant in Montréal, has warmly welcomed guests with an inviting and authentic atmosphere, a gastronomically unmatched menu steeped in the pleasures of French cuisine and with their professional yet hospitable staff. Located on the corner of Laurier Street and Durocher Street in Outremont, the restaurant boasts a charming all-season terrasse and is a great choice for a light lunch after shopping in the area, a delicious dinner or a fabulous brunch on the weekend.

Types of cuisine: France

Chef: Olivier Belzile

First service (1 choice)

Cromesquis of suckling pig from Ferme Gaspor, veal sweetbreads, lamb's lettuce, reduced sauce with pickled mustard

Celery root carpaccio style, sliced vinaigrette with reduced vegetable jus and salted herbs from the Bas-du-Fleuve, Dijon mustard sauce, arugula, black Périgord truffle

Second service (1 choice)

Arctic char from Rivière-au-Renard, cauliflower, beurre blanc with curry from Épices de cru

Braised Québec milk-fed veal flank, ratatouille, creamy polenta with fromage blanc, meat jus with black olives

Third service (1 choice)

Mini French toast, dulce de leche ice cream

Bourdaloue tartlet, cranberry frozen yogurt

Suggested wine pairing

Québec products

Menus are subject to change without notice.

website

1054 Laurier Avenue Ouest
Montréal, QC H2V 2L1

Mount Royal, Outremont and Westmount

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