La Boqueria

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Boqueria is a place where magic happens in every bite, where Mediterranean flavours dance in harmony with lively conversations and contagious laughter. We carefully select the freshest and most exquisite ingredients, from seafood to Iberian charcuterie, to offer you an unforgettable taste experience.

Types of cuisine: Mediterranean

Chef: David Melo Rubio

First service (1 choice)

Crispy duck croquetas From Canard Goulu farm, served with sherry vinegar gastrique

Radicchio and endive salad from Birri With anchovy vinaigrette, olives, and crispy bread

Coca jamón Traditional Spanish coca served with tomato and Serrano ham

Second service (1 choice)

Roasted half cauliflower Served with raisins, almonds, and Romesco sauce

Seared Icelandic cod Accompanied by potato mousse, roasted vegetables, and Sobrasada (chorizo butter)

Paella with braised short ribs Served with alioli and peppers

Third service (1 choice)

Crema catalana: Spanish crème brûlée