COMPLETE ! --- For over a decade, Les Canailles has warmly invited guests into its charming and unique atmosphere, opposite to Place Simon-Valois, in the heart of the vibrant neighbourhood of Hochelaga.
Guests can admire the chef and his team in our open kitchen, as they prepare the delicious dishes that people keep returning for. The restaurant offers unpretentious, generous, gourmet mediterranean cuisine.
Whether dining alone, out on a date or enjoying a meal with friends or family, the friendly and dynamic staff at Les Canailles is ready to greet you and treat you to an enjoyable gourmet evening. Be sure to bring your own favorite wines along.
We look forward to inviting you to this tasteful experience.
The passionate team from Les Canailles
Types of cuisine:New Cuisine, Québec
Chef: John Drulé
On site menu
First service(1 choice)
Pumpkin soup with turmeric, cumin yogurt and Nori powder
Cod fritters, saffron aioli, herb salad and red onion pickles
Foie gras mousse, mustard and parmesan crumble, black garlic and homemade focaccia